Does the Lontong Goreng look familiar to you? Yes, you’re right! This dish looks like our very own hawker style Fried Carrot Cake aka Chai Tow Kway, isn’t it?
However, there’s a popular saying… Same same, but different! They might look similar in appearance, but they certainly taste different.
This one-pot wonder Lontong Goreng will spice up your senses with the freshness from the seafood, the rich flavor from the minced beef, crunch from the vegetables and the mixed of herbs that tickles your taste buds with every bite.
We’ve tried looking around, but we can hardly find this dish locally. Well, today is your lucky day! Here’s the Lontong Goreng recipe from home cook Waidah!
Recipe adapted from Waidah @ Teban Gardens
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