It's crunchy and it's full of fun!
We're sharing Fong Luan's amazing Crunchy Chicken Lollipop with Blackcurrant Mayo that is going to rock this year's Chinese New Year celebrations. This is when a satisfying snack meets with a gratifying dipping sauce. A perfect start to the festivities with unity and friendship!
Fong Luan's tip of a double frying method definitely puts the capital C to the word 'Crunch' and pop your way to prosperity and good fortune! Combining the rich flavours of Ribena, Fong Luan brings out the best in her Crunchy Lollipop Chicken with a Mayo dip that truly calms the soul!
No regrets - Try this out by following her full recipe below!
Recipe adapted from Fong Luan aka 3heroes
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