Share Food Singapore
  • Cuisine
    • Healthy Asian Chinese Indian Korean Malay Peranakan Japanese Thai Vietnamese Dessert Fusion Western Spanish Italian All

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Braised Golden Pumpkin Soup with Prawns and Limpets

      25th August 202126th August 2021

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Sliced Fish Soup with Dry Noodles

      16th June 202116th June 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      3 Healthy and Easy Snack Recipes for Kids

      31st May 202116th June 2021

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

      Taiwan Sweet Potato Ball with Nian Gao

      1st January 202310th January 2023

      Sichuan Mala Bak Kwa Coin

      28th December 202210th January 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

      Taiwan Sweet Potato Ball with Nian Gao

      1st January 202310th January 2023

      Sichuan Mala Bak Kwa Coin

      28th December 202210th January 2023

      Fish Head Curry

      26th August 202126th August 2021

      Easy Homemade Chicken Biryani Recipe

      7th May 20206th May 2020

      Butter Masala Chicken with Pilaf

      3rd October 201923rd October 2019

      Stir Fried Lady’s Fingers

      31st July 201931st July 2019

      Purple Sweet Potato Ondeh Ondeh

      9th May 201923rd December 2020

      Ginger Masala Yoghurt Chicken

      1st November 201830th October 2018

      Semolina Cake

      22nd May 201811th September 2018

      Palak Paneer Curry

      3rd April 201811th September 2018

      Korean Fire Chicken with Cheese

      16th July 201922nd July 2019

      Fusion Korean Beef Galbi Nachos 韓式牛肉玉米片

      8th September 20163rd September 2018

      Fusion Korean Beef Galbi Taco 韩式牛肉玉米卷

      8th September 20163rd September 2018

      Fish Head Curry

      26th August 202126th August 2021

      Easy Homemade Chicken Biryani Recipe

      7th May 20206th May 2020

      Chendol Log Cake

      17th December 20196th February 2020

      Durian Kueh Sarlat

      21st November 201910th December 2019

      Nonya Kueh Lapis with Nutrimix Avocado

      19th November 201918th November 2019

      Duck Rendang

      14th November 201929th January 2020

      Sambal Sotong

      5th August 201931st July 2019

      Oven Roasted Curry Chicken with Vegetables

      4th June 201917th June 2019

      Seafood Laksa Baked Rice

      15th April 202115th April 2021

      3 Mixed Vegetables Recipes That You Will Love!

      18th June 202024th March 2021

      Chendol Log Cake

      17th December 20196th February 2020

      Durian Kueh Sarlat

      21st November 201910th December 2019

      Nonya Kueh Lapis with Nutrimix Avocado

      19th November 201918th November 2019

      Duck Rendang

      14th November 201929th January 2020

      Sambal Sotong

      5th August 201931st July 2019

      Rainbow Ang Ku Kueh

      1st August 201929th June 2020

      Sushi King Competition Returns Season 2 2022: Who…

      28th June 202228th June 2022

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Egg Mayo Sandwich With BRAND’S® Essence of Chicken

      6th April 20217th April 2021

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      3 Awesome Canned Saba Fish Recipes (Canned Mackerel)

      2nd July 20203rd July 2020

      3 Delicious Asian Luncheon Meat Recipes

      25th June 202022nd June 2020

      3 Easy Asian Rice Dishes For Breakfast, Lunch,…

      4th June 202019th June 2020

      7 Must Eat Dishes at Deli’s Kitchen! |…

      22nd November 201927th November 2019

      7 Must Eat Dishes at Soi 47 Thai…

      6th December 20196th December 2019

      Thai Basil Pork with Red Lentil Fusilli

      29th October 201924th October 2019

      Tom Yum Chicken Pie

      13th July 201811th September 2018

      Thai Basil Chicken Sliders

      10th July 201811th September 2018

      Shrimp Paste Fried rice – Thai Styled!

      21st March 20176th September 2018

      Thai Grilled Pork – Succulent. Juicy. Simply Irresistible.

      26th November 20164th September 2018

      Healthy Thai Style Steamed Barramundi 泰式蒸鲈鱼

      19th October 20164th September 2018

      Thai Red Curry with Duck and Lychee 泰式红咖喱与鸭肉和荔枝

      29th September 20163rd September 2018

      Bánh Xèo Vietnamese Crêpes 越南煎饼

      26th July 201631st August 2018

      Vietnamese Pho with Chicken 越南河粉和鸡肉

      25th July 201631st August 2018

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Chocolate Snowballs with Marshmallow Surprise

      21st December 20222nd January 2023

      Melted Snowman Almond Cookies

      10th December 202127th December 2022

      Coconut Choco Brownie with Walnut

      12th November 202112th November 2021

      Chocolate Mochi Dome Cake

      5th October 20215th October 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      Exclusive Menu at Café&Meal MUJI in collaboration with…

      8th August 20225th September 2022

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Air fried Chicken Drumettes

      26th May 202127th May 2021

      Seafood Laksa Baked Rice

      15th April 202115th April 2021

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      3 Smart and Easy Frozen Prata Recipes

      23rd July 202027th July 2020

      Thai Basil Chicken Sliders

      10th July 201811th September 2018

      Prawn Paste Chicken Burger

      3rd July 201811th September 2018

      5 Minutes Air-fried Steak and Salad

      10th February 202310th February 2023

      Chocolate Snowballs with Marshmallow Surprise

      21st December 20222nd January 2023

      Cook Christmas Specials with Chef Sean Kwek!

      13th December 202116th December 2021

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      Ribena Rainbow Milkshake

      2nd June 20213rd June 2021

      3 Healthy and Easy Snack Recipes for Kids

      31st May 202116th June 2021

      Pan Seared Chicken Paella

      5th December 20187th December 2018

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      7 Must Eat Dishes at Al Forno! |…

      29th November 20196th December 2019

      Zazz Pizza- 7 Must Eat Dishes! | Boss…

      15th November 20194th December 2019

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      5 Minutes Air-fried Steak and Salad

      10th February 202310th February 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

  • About
    • About Us
    • Home Cooks
  • Submit recipe
  • Advertising
  • Join Us
  • Subscribe
Latest
Gluten-Free Air Fried Lava Cake with Nutella
5 Minutes Air-fried Steak and Salad
Vegetarian Kong Bak Bao 素扣肉包

Share Food Singapore

  • Cuisine
    • Healthy Asian Chinese Indian Korean Malay Peranakan Japanese Thai Vietnamese Dessert Fusion Western Spanish Italian All

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Braised Golden Pumpkin Soup with Prawns and Limpets

      25th August 202126th August 2021

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Sliced Fish Soup with Dry Noodles

      16th June 202116th June 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      3 Healthy and Easy Snack Recipes for Kids

      31st May 202116th June 2021

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

      Taiwan Sweet Potato Ball with Nian Gao

      1st January 202310th January 2023

      Sichuan Mala Bak Kwa Coin

      28th December 202210th January 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

      Taiwan Sweet Potato Ball with Nian Gao

      1st January 202310th January 2023

      Sichuan Mala Bak Kwa Coin

      28th December 202210th January 2023

      Fish Head Curry

      26th August 202126th August 2021

      Easy Homemade Chicken Biryani Recipe

      7th May 20206th May 2020

      Butter Masala Chicken with Pilaf

      3rd October 201923rd October 2019

      Stir Fried Lady’s Fingers

      31st July 201931st July 2019

      Purple Sweet Potato Ondeh Ondeh

      9th May 201923rd December 2020

      Ginger Masala Yoghurt Chicken

      1st November 201830th October 2018

      Semolina Cake

      22nd May 201811th September 2018

      Palak Paneer Curry

      3rd April 201811th September 2018

      Korean Fire Chicken with Cheese

      16th July 201922nd July 2019

      Fusion Korean Beef Galbi Nachos 韓式牛肉玉米片

      8th September 20163rd September 2018

      Fusion Korean Beef Galbi Taco 韩式牛肉玉米卷

      8th September 20163rd September 2018

      Fish Head Curry

      26th August 202126th August 2021

      Easy Homemade Chicken Biryani Recipe

      7th May 20206th May 2020

      Chendol Log Cake

      17th December 20196th February 2020

      Durian Kueh Sarlat

      21st November 201910th December 2019

      Nonya Kueh Lapis with Nutrimix Avocado

      19th November 201918th November 2019

      Duck Rendang

      14th November 201929th January 2020

      Sambal Sotong

      5th August 201931st July 2019

      Oven Roasted Curry Chicken with Vegetables

      4th June 201917th June 2019

      Seafood Laksa Baked Rice

      15th April 202115th April 2021

      3 Mixed Vegetables Recipes That You Will Love!

      18th June 202024th March 2021

      Chendol Log Cake

      17th December 20196th February 2020

      Durian Kueh Sarlat

      21st November 201910th December 2019

      Nonya Kueh Lapis with Nutrimix Avocado

      19th November 201918th November 2019

      Duck Rendang

      14th November 201929th January 2020

      Sambal Sotong

      5th August 201931st July 2019

      Rainbow Ang Ku Kueh

      1st August 201929th June 2020

      Sushi King Competition Returns Season 2 2022: Who…

      28th June 202228th June 2022

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Egg Mayo Sandwich With BRAND’S® Essence of Chicken

      6th April 20217th April 2021

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      3 Awesome Canned Saba Fish Recipes (Canned Mackerel)

      2nd July 20203rd July 2020

      3 Delicious Asian Luncheon Meat Recipes

      25th June 202022nd June 2020

      3 Easy Asian Rice Dishes For Breakfast, Lunch,…

      4th June 202019th June 2020

      7 Must Eat Dishes at Deli’s Kitchen! |…

      22nd November 201927th November 2019

      7 Must Eat Dishes at Soi 47 Thai…

      6th December 20196th December 2019

      Thai Basil Pork with Red Lentil Fusilli

      29th October 201924th October 2019

      Tom Yum Chicken Pie

      13th July 201811th September 2018

      Thai Basil Chicken Sliders

      10th July 201811th September 2018

      Shrimp Paste Fried rice – Thai Styled!

      21st March 20176th September 2018

      Thai Grilled Pork – Succulent. Juicy. Simply Irresistible.

      26th November 20164th September 2018

      Healthy Thai Style Steamed Barramundi 泰式蒸鲈鱼

      19th October 20164th September 2018

      Thai Red Curry with Duck and Lychee 泰式红咖喱与鸭肉和荔枝

      29th September 20163rd September 2018

      Bánh Xèo Vietnamese Crêpes 越南煎饼

      26th July 201631st August 2018

      Vietnamese Pho with Chicken 越南河粉和鸡肉

      25th July 201631st August 2018

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Chocolate Snowballs with Marshmallow Surprise

      21st December 20222nd January 2023

      Melted Snowman Almond Cookies

      10th December 202127th December 2022

      Coconut Choco Brownie with Walnut

      12th November 202112th November 2021

      Chocolate Mochi Dome Cake

      5th October 20215th October 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      Exclusive Menu at Café&Meal MUJI in collaboration with…

      8th August 20225th September 2022

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Air fried Chicken Drumettes

      26th May 202127th May 2021

      Seafood Laksa Baked Rice

      15th April 202115th April 2021

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      3 Smart and Easy Frozen Prata Recipes

      23rd July 202027th July 2020

      Thai Basil Chicken Sliders

      10th July 201811th September 2018

      Prawn Paste Chicken Burger

      3rd July 201811th September 2018

      5 Minutes Air-fried Steak and Salad

      10th February 202310th February 2023

      Chocolate Snowballs with Marshmallow Surprise

      21st December 20222nd January 2023

      Cook Christmas Specials with Chef Sean Kwek!

      13th December 202116th December 2021

      3 Popular Sandwiches from Around the World

      20th June 202121st July 2021

      Ribena Milk Konnyaku Dessert

      14th June 202116th June 2021

      Ribena Mini Berries Crumble

      8th June 20219th June 2021

      Ribena Rainbow Milkshake

      2nd June 20213rd June 2021

      3 Healthy and Easy Snack Recipes for Kids

      31st May 202116th June 2021

      Pan Seared Chicken Paella

      5th December 20187th December 2018

      3 Fancy School Holiday Recipes – Collaboration with…

      3rd December 20203rd December 2020

      7 Must Eat Dishes at Al Forno! |…

      29th November 20196th December 2019

      Zazz Pizza- 7 Must Eat Dishes! | Boss…

      15th November 20194th December 2019

      Gluten-Free Air Fried Lava Cake with Nutella

      16th February 2023

      5 Minutes Air-fried Steak and Salad

      10th February 202310th February 2023

      Vegetarian Kong Bak Bao 素扣肉包

      19th January 202319th January 2023

      Rabbit Yu Sheng 兔子鱼生

      16th January 202317th January 2023

      Deep Fried Lotus Root Cake 香炸莲藕肉饼

      11th January 202319th January 2023

      Sour Plum Duck 酸梅鸭

      10th January 202319th January 2023

      Prosperity 9 Koi Konnyaku Jelly Pond 富贵九鲤鱼池果冻

      9th January 202310th January 2023

      Buddha Jump Over the Wall 佛跳墙

      4th January 202319th January 2023

  • About
    • About Us
    • Home Cooks
  • Submit recipe
  • Advertising
  • Join Us
  • Subscribe
Malay

Wassup! It’s Mutton Sup Tulang.

by Share Food Editor 22nd November 20164th September 2018
written by Share Food Editor 22nd November 20164th September 2018

Slurpppp...tsk tsk were the only sounds that emitted from the Share Food kitchen after we made this incredible dish from Suzarita's cookbook - Mutton Sup Tulang! Her last words in her recipe were "it should be spicy, sweet and sour" but she forgot to include that its taste will knock us off our feet! Succulent and tender chucks of mutton melts in every bite, and the broth? Heavenly.

Our initial fear (and we believe for many) of the strong gammy smell of mutton and bones was quickly quelled after we followed Suzarita's advise to blanch the meat first before the actual cooking. Suzarita's attention to detail and bold experiments to perfect her dish for her husband's taste buds are highly commendable and it shows in her skills and capabilities as an advocate in home cooking. We joked about how her food should be tagged with a #RasaAbang (Flavours of Abang) !

Mutton Sup Tulang is considered to be an authentic Singaporean cuisine because it was first served by Abdul Kadir at his Indian Muslim stall along Jalan Sultan and it was only meant to be the broth for his Mee Kuah (noodles with gravy)! Who would have known that the Sup Tulang would later earned itself a place on the menu as Abdul Kadir’s signature dish after he decided to start charging his patrons who asked for more broth when they ordered Mee Kuah.

Abdul's son improved on the dish and added more ingredients like potatoes, vegetables and an assortment of sauces to transform an unassuming broth into a fiery dish that explodes with flavours!

Add more vegetables to make this a hearty, wholesome dish! This is what you call finger licking good!


Mutton Sup Tulang
Print Recipe
Slurpppp...tsk tsk were the only sounds that emitted from the Share Food kitchen after we made this incredible dish from Suzarita's cookbook - Mutton Sup Tulang! Her last words in her recipe were "it should be spicy, sweet and sour" but she forgot to include that its taste will knock us off our feet! Succulent and tender chucks of mutton melts in every bite, and the broth? Heavenly.
  • CuisineMalay
Servings Prep Time
3 to 5 people 30 minutes
Cook Time
45 minutes
Servings Prep Time
3 to 5 people 30 minutes
Cook Time
45 minutes
Mutton Sup Tulang
Print Recipe
Slurpppp...tsk tsk were the only sounds that emitted from the Share Food kitchen after we made this incredible dish from Suzarita's cookbook - Mutton Sup Tulang! Her last words in her recipe were "it should be spicy, sweet and sour" but she forgot to include that its taste will knock us off our feet! Succulent and tender chucks of mutton melts in every bite, and the broth? Heavenly.
  • CuisineMalay
Servings Prep Time
3 to 5 people 30 minutes
Cook Time
45 minutes
Servings Prep Time
3 to 5 people 30 minutes
Cook Time
45 minutes
Ingredients
Preparation for the Meat & Bone
  • 2 kg bones (2公斤骨头)
  • 1/2 kg mutton (半公斤羊肉)
  • 2 tbsp sugar (2汤匙糖)
  • 2 inch ginger sliced (2寸姜,切片)
  • 2 lemongrass  (2个香茅切半打扁)
Chilli Paste, to blend (辣椒酱,搅和)
  • 3 red onions (3个红洋葱)
  • 4 shallots (4个葱)
  • 2 inch ginger sliced (2寸姜,切片)
  • 15 cloves garlic (15瓣大蒜)
  • 40 dry chili add to your desired spiciness (40个辣椒干)
Group 1 Ingredient (第一组材料)
  • 2 tomatoes cut into 4 wedges each (2个番茄,切成4块)
  • 4 tbsp tomato puree (4 汤匙番茄泥)
  • 4 tbsp tomato sauce (4汤匙番茄酱)
  • 4 tbsp chili sauce  (4汤匙辣椒酱)
  • 4 tbsp sweet soy sauce (4汤匙甜酱油)
  • 2 tbsp meat curry powder (2汤匙咖喱粉)
  • 4 tbsp chicken seasoning powder (4汤匙鸡精粉)
  • 3 pcs cardamom (3个绿色Cardamom)
  • 1 pcs star anise (1个八角)
  • 3 pcs cloves (3个丁香)
Group 2 Ingredient (第二组材料)
  • 4 pcs potato cut into 4 (4个马铃薯,切成4块)
  • cabbage shred (白菜,切丝)
  • 4 Lime leaves (4片青柠叶)
  • 2 tbsp cornflour (2汤匙玉蜀黍粉)
  • 6 tbsp water (6汤匙水)
  • salt to taste (盐调味)
  • sugar to taste (糖调味)
Instructions
Step 1: Prepare the Meat & Bone (准备羊肉和骨头)·
  1. After washing the bones and the meat, rub sugar on it to tenderize the meat. Place them into the stock pot, add enough water to cover and slow cook for 45 mins(把骨头和肉洗干净后,擦上白糖让肉嫩化。将它们放入汤锅里,倒入水足够开着全部的肉和骨头,用慢火焖煮45分钟。)
  2. 45 mins later, replace the water. Add in ginger slices and lemongrass. Cook for another 1hr 30 mins.(45分钟后,更换水,加入姜片和香茅,再煮1小时30分钟。)
Step 2: Blend the Chilli paste (混合辣椒酱)
  1. Add in all the ingredients into the blender. Blend till fine.(加入所有材料放入搅拌机里搅拌。)
Step 3: Cook the Tulang
  1. Mix the cornflour and water in Group 2 for cooking later (2汤匙玉蜀黍粉和6汤匙水(第二组材料),拌匀)
  2. In a wok with heated oil, add in blended paste and stir-fry till fragrant and oil surfaces on the chilli paste. (在一个炒锅里,热油。倒入辣椒酱, 翻炒至到辣椒酱释放香味和油浮面。)
  3. Add all Group 1 ingredient into the pan, mix well. Add in Tulang and Meat. (把第一组材料放入锅里,拌匀。加入骨头和羊骨)
  4. Add in the potatoes and lime leaves. Season it with salt and sugar to your desired taste and leave to simmer for at least 30 min. Check and stir occasionally. Once the potato is cooked, add in the cornflour water and mix well.  Cover and allow it to simmer for another 10 - 15 mins. Lastly, add in shredded cabbage and ready to serve! (加入马铃薯和青柠叶。然后,用盐和糖调味。让它焖煮至少30分钟,偶尔翻搅以免锅底烧焦。马铃薯煮松后,加入玉蜀黍水。盖上,在它再焖煮10到15分钟。最后,加入包菜丝。即可上菜!

 


Recipe adapted from Suzarita Bte Zakariah

You can also find us on

      

Facebook Comments

SoupSingapore dishMuttonSuzarita Bte Zakariah

Related Posts

Fish Head Curry

26th August 2021

Easy Homemade Chicken Biryani Recipe

7th May 2020

Chendol Log Cake

17th December 2019

Durian Kueh Sarlat

21st November 2019

Nonya Kueh Lapis with Nutrimix Avocado

19th November 2019

Duck Rendang

14th November 2019

Sambal Sotong

5th August 2019

Oven Roasted Curry Chicken with Vegetables

4th June 2019

Quick Beef Rendang

31st May 2019

Pandan with White Chocolate Cake Cube

16th May 2019

Like our Facebook

Facebook

Follow our Pinterest

Latest Post

  • Gluten-Free Air Fried Lava Cake with Nutella

    16th February 2023
  • 5 Minutes Air-fried Steak and Salad

    10th February 2023
  • Vegetarian Kong Bak Bao 素扣肉包

    19th January 2023

Submit your recipe

Subscribe to Newsletter

  • Facebook
  • Instagram
  • Pinterest
  • Youtube
  • Email
  • Advertising
  • About
  • Submit recipe
  • Join Us
  • Contact us
  • Privacy Policy
  • Terms and Conditions

Copyright © 2018 All Rights Reserved. Share Food Singapore