Melted Snowman Almond Cookies
What’s a better way to create quality moments with your loved ones than to bond over baking Christmas cookies? Good news, you can now skip Christmas shopping madness and get all your quality ingredients at FairPrice Xtra Nex Bakeshoppe!
If you want to draw the whole family into the kitchen, we can’t think of a better recipe than these Melted Snowman Almond Cookies! They are sure to delight kids and adults alike ☃️
Almost too cute to eat, these cookies are even more fun when you have little helpers on hand. They are easy to bake, decorate and assemble using a simple round cookie cutter and a handful of ingredients. For a more fragrant and healthier choice, home cook Judy Ng even included almond flour into the recipe. It contains protein, fibre and vitamin E. Almond flour also adds flavour in the form of very mild sweetness and makes the cookies crumbly and melt in your mouth upon every bite!
Every snowman melts differently so crank up the Christmas tunes and take your creative spin on these cookies however you like! Place them under the tree or tuck them into stockings for a Christmas morning surprise 🎄
- 100 g icing powder
- 25 g egg white
- lemon juice
- food colouring
- M&M’s Chocolate Candies
- Skittles Candies
- Marshmallows
- Toothpicks
- Whisk egg and icing sugar in a bowl until thicken.
- Add lemon juice to thin out the texture according to what you like. Do add by ½ tsp each time.
- Divide into portions and add food colouring of choice, depending on your decoration of choice (e.g. black colour for face and arms, orange colour for nose etc).
- Pipe onto the cookie with a piping bag. You can shape thin lines with a toothpick.
- Preheat oven at 60°C on broil setting. After piping, place them into the oven and dry for 20 mins. This is also to pasteurize the egg whites.
- You can decorate with other decorations such as marshmallows (head) and M&M’s or Skittles candies for the buttons.
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