Craving for sweet snacks but trying to stay healthy at the same time? Fret not! Today, we’ll be sharing with you a healthy recipe for those of you who takes fitness seriously! This recipe is brought to you by Wyatt Tan, who is a body builder and loves creating healthy recipes.
Ever since Wyatt picked up fitness, his goal was to lose weight and inspire others in the process! He used to weigh 100kg and it sure was a difficult journey for him. Now and then, he would have a sweet-tooth! And to satisfy his cravings, he had created this recipe. Here’s bringing to you - Protein Peanut Cookie with marbled strawberry glaze.
This recipe only takes one hour to make! Here are the ingredients that you will need for the protein cookie: plain flour, chocolate protein powder, monkfruit sweetener, Crisco shortening, baking soda, baking powder, peanut butter and eggs! For the strawberry glaze, all you need is whipping cream, monkfruit sweetener, strawberry and cream protein powder and pink gel colouring.
Before we start to prepare the cookie dough, preheat the oven at 180 degrees and line the baking tray with parchment paper. Add all the cookie’s ingredients into a large mixing bowl and use your hands to mix the ingredients. Don’t worry if the dough is crumbly! It should come together when you try to shape them afterwards. Otherwise, try adding in water gradually.
Next, grab a ball of cookie bowl and flatten the dough on a flat surface. Since Valentines’ Day is around the corner, let’s cut it using a heart shaped cutter! Repeat this step until all the dough has been utilised.
Once you’re done, place them slightly apart on the baking tray as the cookies will expand in size while they bake! Bake them for 10 minutes until they turn dark brown. Then, remove them from the oven and let cool. Remember to not move the cookies yet as they are still soft when warm!
It’s time to prepare the strawberry glaze! Pour the whipping cream and sweetener into a stand mixer bowl and whisk till a soft peak. Divide the whip cream into two bowls.
In one bowl, add protein powder and a few drops of colouring. Proceed to mix evenly. Then, combine both bowls of whipped cream and use a spatula to twirl them slightly to create a marble effect!
Lastly, dip the protein cookies into the whipped cream and top it off with sprinklers! Put them in the chiller to allow the whipped cream to harden and there you go! Protein Peanut Cookie with marbled strawberry glaze.
Make these healthy cookies for your loved ones this Valentines’ Day! Did I mention that these cookies are only 100 calories? What are you waiting for? Grab this simple recipe today!
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