Hearty and rich, smooth and luxurious. Nothing beats a comforting bowl of pumpkin soup on a rainy day! Originated in France back in the 18th century, pumpkin soup serves as a classic traditional comfort food for many cultures worldwide. Whether it is to battle the sniffles or just to warm up your tummy, you can count on this dish to help to boost your immune system as it is packed with essential vitamins!
With only a handful of ingredients and a Kenwood Food Processor, home cook Shirley Tay from Luxury Haven shows you how to have soup on your table in no time. Expect this easy recipe to fill your tastebuds with maximum flavour, and minimum interruption between you and your cold blanket snuggles. This user-friendly food processor comes with 8 attachments for your cooking and baking needs. From slicing and grating vegetables to even making fruit juices!
Cooking from home with a Kenwood Food Processor, not only saved Shirley’s time but also allowed her to add her own twists to make it a truly fresh and flavoursome dish. Compact and easy to use, it effortlessly blends the pumpkin and churn it into a healthy purée. Serve this dish in a claypot, to ensure it stays warm for long and leave you clamouring for more!