5 mins airfried steak

5 Minutes Air-fried Steak and Salad

by allyn
written by allyn
5 mins airfried steak
5 mins Air Fried Ribeye Steak and Salad
Print Recipe
Servings Prep Time
2 people 15 minutes
Cook Time
5 mins
Servings Prep Time
2 people 15 minutes
Cook Time
5 mins
5 mins airfried steak
5 mins Air Fried Ribeye Steak and Salad
Print Recipe
Servings Prep Time
2 people 15 minutes
Cook Time
5 mins
Servings Prep Time
2 people 15 minutes
Cook Time
5 mins
Ingredients
Steak
  • 1 Ribeye steak 1 inch thick
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp Rosemary & Herb Butter optional
Salad
  • Mixed salad vegetables washed
  • cherry tomatoes
  • Feta Cheese with Olive
Instructions
  1. Dab any excess moisture off the surface of the steak. Season it with salt, pepper, and garlic powder.
  2. Heat the air fryer at 200°C for 6 mins.
  3. When the timer hit 5 mins, pull out the tray and airfry the steak for the remaining 5 mins. Total cook time will depend on the thickness of your steak as well as your desired doneness.
  4. While waiting for the steak to be ready, prepare the salad and lay it on the serving plate.
  5. Once the steak is done, place it on the serving place and let it rest for 5 mins. Top it up with 1 tsp of rosemary and herb butter and it is ready to serve!