Black Sesame Paste 黑芝麻糊
Servings Prep Time
6people 5minutes
Cook Time
20minutes
Servings Prep Time
6people 5minutes
Cook Time
20minutes
Ingredients
  • 210g black sesame powder
Flour mixture
  • 3cups water
  • 90g rice flour
Sugar syrup
  • 4cups water
  • 100g raw rock sugar
Garnish
  • Sliced almonds
Instructions
Dry fry the black sesame powder
  1. Dry fry the black sesame powder in a pan till fragrant.
Prepare the flour mixture
  1. Mix the water and rice flour till well combined.
Prepare the sugar syrup
  1. Boil the water and sugar till the sugar is completely dissolved.
Cook the black sesame paste
  1. Stir the flour mixture into the sugar syrup. Simmer and stir till slightly thickened.
  2. Add in the black sesame powder. Stir till well combined and mixture slightly boils.
  3. Add in more rock sugar as needed. Stir till sugar is completely dissolved.
  4. Garnish with sliced almonds and serve hot.