Creamy Chicken and Salmon Mentaiko Tartlets
Did you know that the British classic Shepherd Pie is traditionally made with lamb or minced beef? The recipe that we are sharing with you today, is a twist to the original Shepherd Pie. We have transformed it into a tartlet form and the crispy tartlet paired with the savoury fillings is a matchmade in heaven. Especially for those mentaiko lovers out there, this will definitely blow your mind away! Learn this recipe shared by Home Cook, Ann Leong. She’s a creative veteran Home Cook who loves to come out with healthy and tasty home coked recipes!