Spicy Pulled Pork Sandwich

by ShareFood Writer
written by ShareFood Writer
Spicy Pulled Pork Sandwich
Print Recipe
Servings Prep Time
1 serving 5 minutes
Cook Time
10 minutes
Servings Prep Time
1 serving 5 minutes
Cook Time
10 minutes
Spicy Pulled Pork Sandwich
Print Recipe
Servings Prep Time
1 serving 5 minutes
Cook Time
10 minutes
Servings Prep Time
1 serving 5 minutes
Cook Time
10 minutes
Ingredients
  • 1/2 can Spicy pork cubes drained and mashed
  • 2 slices bread
  • 2 tbsp shredded cheese
  • 3 tbsp butter
  • 1/2 tbsp cooking oil
  • 2 eggs whisked
Instructions
  1. Melt the butter in a pan and coat both sides of the bread with melted butter. Toast both slices by pan frying them on both sides. Set aside.
  2. Add cooking oil to the tamagoyaki pan and pour in the eggs. Ensure that the eggs are spread evenly around the pan.
  3. Add the cheese and pork on top of the eggs and carefully fold the egg in half.
  4. Place the eggs on one toasted bread slice and cover with the other. Serve hot.