Spicy Stir-fried Spaghetti

by ShareFood Writer
written by ShareFood Writer
Spicy Stir-fried Spaghetti
Print Recipe
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Spicy Stir-fried Spaghetti
Print Recipe
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 people 5 minutes
Cook Time
15 minutes
Ingredients
  • 75 g spaghetti
  • 1 can Spicy pork cubes drained and minced
  • 5 squid flower
  • 1 large tomato chopped
  • 2 tbsp ketchup
  • 1 tbsp salt
  • 1/2 tsp salt
  • 1 tbsp cooking oil
  • water for boiling
  • coriander garnish
Instructions
  1. Boil a pot of water and add in 1 tablespoon of salt and the spaghetti . Give it a good stir.
  2. Let the spaghetti boil for 7 minutes or one-two minute less than stated on the packaging. Set aside.
  3. Add some oil in a hot pan, cook the minced spiced pork cubes for 1 minute. Add the squid and stir fry for 1-2 minutes.
  4. Add chopped tomatoes, ketchup, and salt. Stir fry to mix well.
  5. Add the boiled spaghetti to the pan and stir fry to combine for 2-3 minutes.
  6. Garnish with some coriander and serve.